confit garlic, Maldon salt, aged olive oil & rosemary
& toasted flat bread (PB)(GF)
wild watercress & red wine gravy
lemon & pickled mint yoghurt (GF)
smoked sea-salted butter & toasted sour dough (PB)(GF Available)
ripe heritage tomatoes, feta, green basil pesto, roasted nuts, olives & petite herbs (GF)
red pearls, green pea, roasted garlic aioli, tendril pea shoots, lemon & sour molasses (V)
lettuce, avocado, samphire, tomato, citrus & dill dressing (GF)
confit garlic, wilted baby spinach, soft herbs & black truffle (PB)
spinach, red onion & wholegrain vinaigrette
Caesar Salad, crostini, cured bacon, anchovies, parmesan & poached egg
smoked salmon, salami, pimento chorizo, hummus, red onion chutney, pickles, Heritage tomato, pesto, feta, Confit garlic, marinated olives, toasted crostini & extra virgin olive oil
baby prawn cocktail, smoked salmon ribbons, Poached Crayfish tails Anchovies, Tartare sauce, cornichons, sweet chilli sauce, lobster mayonnaise, dressed salad & toasted bread
vegetable crudites, petite leaf salad, toasted sour dough, red onion marmalade & confit cherry tomatoes (V)(GF Available)
Chunky chips, tartare sauce, lemon, crushed pea & mint
(GF Available)
creamed potatoes, broccoli, parsnip crisps, baby onion & smoked bacon jus
celeriac puree, poached egg, asparagus, watercress, fennel & baby prawn salad
Thai crayfish potato cake, set cream, tenderstem broccoli & sweet chilli avocado (GF)
vegan mozzarella, skinny fries, dressed seasonal salad & lemon (PB)
mature Cheddar, smoked bacon, tomato relish, dressed slaw & skinny fries
paprika seasoned salted fries, salad & pickled tzatziki Greek yoghurt
Seasoned Chunky chips, Garlic Portobello mushroom, confit cherry tomatoes & wild watercress (GF available) Add sauce (Blue cheese, Wild mushroom or pink peppercorn) 2.50
Seasoned Chunky chips, Garlic Portobello mushroom, confit cherry tomatoes & wild watercress (GF available) Add sauce (Blue cheese, Wild mushroom or pink peppercorn) 2.50
smoked sea-salted butter & toasted sour dough (PB)(GF Available)
ripe heritage tomatoes, feta, green basil pesto, roasted nuts, olives & petite herbs (GF)
red pearls, green pea, roasted garlic aioli, tendril pea shoots, lemon & sour molasses (V)
lettuce, avocado, samphire, tomato, citrus & dill dressing (GF)
confit garlic, wilted baby spinach, soft herbs & black truffle (PB)
spinach, red onion & wholegrain vinaigrette
Caesar Salad, crostini, cured bacon, anchovies, parmesan & poached egg
smoked salmon, salami, pimento chorizo, hummus, red onion chutney, pickles, Heritage tomato, pesto, feta, Confit garlic, marinated olives, toasted crostini & extra virgin olive oil
baby prawn cocktail, smoked salmon ribbons, Poached Crayfish tails Anchovies, Tartare sauce, cornichons, sweet chilli sauce, lobster mayonnaise, dressed salad & toasted bread
vegetable crudites, petite leaf salad, toasted sour dough, red onion marmalade & confit cherry tomatoes (V)(GF Available)
wild rocket, cucumber ribbons, pickles, citrus & dill mayonnaise (GF Available)
wild rocket, red onion marmalade & Dijon aioli (GF Available)
Moroccan spiced hummus & wild watercress (PB)
Chunky chips, tartare sauce, lemon, crushed pea & mint
(GF Available)
creamed potatoes, broccoli, parsnip crisps, baby onion & smoked bacon jus
heritage tomatoes, hens poached eggs, pumpkin seeds, crumbled feta & sticky balsamic (V)
celeriac puree, poached egg, asparagus, watercress, fennel & baby prawn salad
Thai crayfish potato cake, set cream, tenderstem broccoli & sweet chilli avocado (GF)
vegan mozzarella, skinny fries, dressed seasonal salad & lemon (PB)
mature Cheddar, smoked bacon, tomato relish, dressed slaw & skinny fries
paprika seasoned salted fries, salad & pickled tzatziki Greek yoghurt
Seasoned Chunky chips, Garlic Portobello mushroom, confit cherry tomatoes & wild watercress (GF available) Add sauce (Blue cheese, Wild mushroom or pink peppercorn) 2.50
Seasoned Chunky chips, Garlic Portobello mushroom, confit cherry tomatoes & wild watercress (GF available) Add sauce (Blue cheese, Wild mushroom or pink peppercorn) 2.50
confit garlic, Maldon salt, aged olive oil & rosemary
& toasted flat bread (PB)
pickled mint yoghurt & lemon (GF)
wild watercress & red wine gravy
smoked sea-salted butter, artisan bread (GF Available)
red pearls, aioli, sour molasses, lemon, sumac dust & tendril pea shoots (V)
cos lettuce, avocado, concasse, samphire, citrus & dill dressing (GF)
pickled beetroot, horseradish crème, cucumber ribbons, black pepper & lemon jam (GF)
confit garlic, wilted baby spinach, soft herbs & black truffle (PB)
spinach, red onion & wholegrain vinaigrette
Caesar Salad, crostini, cured bacon, anchovies, parmesan & poached egg
Served pink (gf available)
sage stuffing, smoked pig & blanket (GF Available)
Maldon salted Crackling & Apple Compote (GF Available)
& vegetable gravy (v)
Chunky chips, tartare sauce, lemon, crushed pea & mint
new potatoes, panache of seasonal green vegetables, roasted garlic & herb butter (GF)
vegan mozzarella, seasoned skinny fries & dressed salad (PB)
mature Cheddar, smoked bacon, tomato relish, dressed slaw & skinny fries
toasted pitta, paprika salted fries, dressed salad & pickled tzatziki yoghurt
chunky chips, chunky tartare, lemon, samphire, crushed pea & mint
Add Parmesan & Truffle Oil 1.50
Bitter chocolate sauce, vanilla bean ice cream (GF)
Berry & mint compote, vanilla Chantilly cream & crushed meringue (GF)
fresh berries, pineapple, watermelon, grapes raspberry coulis & fruit sorbet (GF)(PB)
vanilla egg custard
vanilla ice cream & toffee sauce
Please ask your server for today’s flavours – Price per scoop
Please ask your server for today’s flavours – Price per scoop
vanilla ice cream – Add a shot of Amaretto or Coffee Liqueur 3.75
Gravy
Warm Chocolate Brownie
Chocolate Sauce, Vanilla bean ice-cream
Please ask your server for today’s flavours, Priced per scoop
FONTESSA PROSECCO SPUMANTE BRUT
Venezie, Italy
S 5.25 B 28.50
LE DOLCI COLLINE PROSECCO ROSÉ
Spumante Brut, Vino Spumante, Italy
S 5.25 B 28.50
DOMAINE J.LAURENS, CRÉMANT DE LIMOUX ‘LA ROSE NO.7’
Languedoc, France
S 7.60 B 39.50
CHAMPAGNE CHARLES CHEVALIER BRUT D’HONNEUR
Champagne, France
B 45.00
HENNERS BRUT
East Sussex, England
B 55.00
CHAMPAGNE POL ROGER BRUT RESERVE NV
Champagne, France
B 75.00
CAPE HEIGHTS ROSÉ
Western Cape, South Africa
M 4.65 L 6.70 B 18.50
PIATTINI PINOT GRIGIO ROSÉ
IGT Provincia di Pavia, Lombardia, Italy
M 5.00 L 7.15 B 20.00
CHÂTEAU L’ERMITAGE ROSÉ ‘AUZAN’
Costières de Nîmes, Rhône, France
M 7.10 L 10.15 B 28.50
DOMAINE DE LA VIEILLE TOUR ROSÉ
Côtes de Provence, Provence, France
B 36.00
PALAZZINA MOSCATO D’ASTI VENDEMMIA TARDIVA
Piemonte, Italy
S 7.70 B 21.50
GINESTET CLASSIQUE SAUTERNES
Bordeaux, France
S 9.35 B 34.50
KROHN LBV 2013
Douro, Portugal
4.50 70ml
FERNANDO DE CASTILLA
WHITE VERMUT
Jerez, Spain
4.50 70ml
FALSE BAY ‘WINDSWEPT’
SAUVIGNON BLANC
Coastal Region, South Africa
Zesty, grassy, mineral
M 4.95 L 7.10 B 20.00
MIRABELLO PINOT GRIGIO
DOC Delle Venezie, Italy
Fresh, ripe, gental citrus
M 5.05 L 7.20 B 20.00
VILA NOVA VINHO VERDE
Vinho Verde, Portugal
Gentle tropical fruit, off-dry, classic light spritz
M 6.00 L 8.60 B 24.00
CAVE DE L’ORMARINE ‘CARTE NOIRE’
Picpoul de Pinet, Languedoc, France
White fruit, citrus, crisp
M 6.35 L 9.10 B 25.50
DOMAINE DU PRÉ SEMELÉ SANCERRE
Loire, France
Classic, grapefruit, mineral
B 45.00
DOMAINE DE VEDILHAN VIOGNIER
Pays d’Oc, Languedoc, France
Honeysuckle, apricot rich texture
B 23.00
THE CLOUD FACTORY
SAUVIGNON BLANC
Marlborough, New Zealand
Tropical, gooseberry, passion fruit
M 6.40 L 9.10 B 25.50
BOUTINOT ‘LA FLEUR SOLITAIRE’
Côtes du Rhône Blanc, Rhône, France
Fresh, medium-bodied, light oak
B 30.50
LA BATTISTINA GAVI
Piemonte, Italy
Aromatic, zesty, mineral
B 32.00
MALLTOWN VINEYARDS RAG & BONE RIESLING
Eden Valley, South Australia, Australia
Lime, mineral, zingy
B 36.00
THE RAMBLER CHENIN BLANC
Western Cape, South Africa
Bright, textural, more-ish
M 4.30 L 6.15 B 17.00
LES OLIVIERS CHARDONNAY
Côtes de Gascogne, France
Smooth, refined, fresh
B 21.00
ONTAÑÓN VETIVER RIOJA BLANCO
Rioja, Spain
Pear, tropical, well-integrated oak
B 28.00
GENETIE BOURGOGNE CHARDONNAY
‘ILLUMINÉ’
Burgundy, France
Fine, buttery, discreet oak
B 38.00
DOMAINE DE LA MOTTE CHABLIS
Chablis, France
Ripe, mineral, rich
B 40.00
LA VAL ORBALLO ALBARIÑO
Rías Baixas, Spain
Stone fruit, honey, floral
B 34.00
BORSAO GARNACHA
Campo de Borja, Spain
Bright plum, rich, ripe
M 4.35 L 6.20 B 17.50
PERCHERON SHIRAZ MOURVÈDRE
Western Cape, South Africa
Vibrant and dark
M 5.05 L 7.25 B 20.00
QUATRO VENTOS DOURO
Douro, Portugal
Ripe, round tannins
B 23.50
SILVER MYN ARGENTUM
Stellenbosch, South Africa
Textural Bordeaux-blend
B 23.50
NIETO MALBEC
Mendoza, Argentina
Deep, dense, silky
B 27.50
SIERRA GRANDE MERLOT
Valle Central, Chile
Juicy, red fruit, easy-drinking
M 5.30 L 7.55 B 21.00
VEGA PIEDRA RIOJA TINTO
Rioja, Spain
Approachable, balanced
M 5.45 L 7.80 B 21.50
EL INFIERNILLO SINGLE VINEYARD PINOT NOIR
D.O. Valle de Casablanca, Chile
Smoky red fruit, rich, delicate
B 26.00
LES PIVOINES, BEAUJOLAIS VILLAGES
Beaujolais / Maconnais, France
Fruity, soft, approachable
B 26.50
DEBAJO DRY FARMED CARIGNAN
D.O. Valle Central, Chile
Blackberry, mulberry, fresh
B 29.50
SILENI CELLAR SELECTION PINOT NOIR
Hawke’s Bay, New Zealand
Fresh, bright, lovely acidity
B 32.50
VEGA DEL RAYO RIOJA RESERVA
Rioja, Spain
Intense, classic, complex
B 31.00
BOBAL SERICIS (OLD VINE BOBAL)
Utiel Requena, Spain
Forest fruit, complex, structured
B 33.50
SMALLTOWN VINEYARDS THE BLACK
CRAFT SHIRAZ
Barossa Valley, South Australia, Australia
Classic Barossa Shiraz
B 37.00
BOUTINOT ‘LES COTEAUX SCHISTEUX’
Séguret Côtes du Rhône Villages
Rhône, France
Plush, opulent, well-integrated oak
B 40.00
CHÂTEAU MILON, SAINT-ÉMILION GRAND CRU
Bordeaux, France
Balanced, good concentration, elegant
B 45.00
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. Gluten intolerant? Please ask for our gluten free (gf) menu. Many of our vegetarian dishes (v) can be made to accommodate vegans (ve). Fish may contain bones. Allergen information available on request
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THE JOINERS ARMS
Old Bridge Rd,
Bloxham,
Banbury
OX15 4LY
MONDAY 11.00am – 11.00pm
TUESDAY 11.00am – 11.00pm
WEDNESDAY 11.00am – 11.00pm
THURSDAY 11.00am – 11.00pm
FRIDAY 11.00am – 11.00pm
SATURDAY 11.00am – 11.00pm
SUNDAY 11.00am – 10.00pm
MONDAY 12.00pm – 03.00pm
TUESDAY 12.00pm – 3.00pm
WEDNESDAY 12.00pm – 3.00pm
THURSDAY 12.00pm -3.00pm
FRIDAY 12.00pm – 3.00pm
SATURDAY 12.00pm – 9.00pm
SUNDAY 12.00pm – 6.00pm
MONDAY 5.30pm – 9.00pm
TUESDAY 5.30pm – 9.00pm
WEDNESDAY 5.30pm – 9.00pm
THURSDAY 5.30pm – 9.00pm
FRIDAY 5.30pm – 9.00pm
SATURDAY 5.30pm – 9.00pm
SUNDAY 5.30pm – 7.30pm
PROSPECT PUBS & BARS, THE EVENLODE, Old Witney Rd, Eynsham, Witney, Oxford, OX29 4PS REGISTERED IN ENGLAND & WALES No: 11803721